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Faculty of Non-Ferrous Metals

Examination topics in the discipline:

Materials engineering

Metallurgy

  • Explain the different methods for synthesizing nanomaterials, including bottom-up and bottom-down approaches. What are the fundamental factors affecting metal-bearing materials' chemical leaching kinetics?
  • What fundamental parameters affect the thickness of the oxide layer and the size and distribution of pores in the oxide layer during aluminum anodizing?
  • What is the significance of hydrogen overpotential in the electrodeposition of iron group metals?
  • What are the main stages involved in the recycling of aluminum beverage cans?
  • What are the main stages involved in recycling aluminum beverage cans?
  • How is aluminum produced by the electrolysis of molten salts? What is the cryolitic number, and how does it affect the electrolysis process?
  • Using the example of Boudouard's reaction, determine the effect of pressure and temperature on the equilibrium of this reaction.

Material science

  • Methods of strengthening metals and alloys.
  • What are the mechanisms of plastic deformation - characteristics.
  • What is the thermo-plastic treatment of Al alloys?
  • Characterize brass and bronze.
  • Explain the mechanical synthesis process.

Metal forming

  • List and discuss the yield criteria used for metallic materials
  • Discuss the force parameters analytical estimation methods of metal forming processes
  • Define the idea of the metal strengthening (hardening) curve, discuss the methods of its measurement
  • Classify and characterize the basic non-ferrous metals forming processes and discuss the process diagrams as well as the state of stress and strain in these processes.
  • Describe continuous and semi-continuous methods of non-ferrous metals casting in context of raw materials for metal forming processes.

Chemical engineering

  1. Basics of solid-state thermodynamics
    a. thermodynamic description of a condensed system;
    b. the phase rule and phase diagrams;
    c. the concept of entropy in solids;
    d. chemical affinity;

  2. Basics of crystallochemistry
    a. chemical bonds vs. material properties;
    b. isomorphism and polymorphism;
    c. the Pauling's rule,
    d. solid solutions;

  3. Transport of mass and heat in solids
    a. mechanisms of heat transport in solid bodies;
    b. correlation between heat transport and chemical bonds;
    c. chemical diffusion and interdiffusion;
    d. quantitative description of diffusion process;

  4. Microstructure of ceramic materials
    a. elements of microstructure and their mutual correlations;
    b. influence of grain size and porosity level on mechanical properties of ceramic materials;
    c. quantitative description of microstructure elements;
    d. a model of grain boundaries;

  5. Methods of investigations of solids (general characteristics)
    a. investigation methods of crystalline and amorphous bodies;
    b. methods of investigation of thermal properties of solids;
    c. vibrational spectroscopy;
    d. methods of investigation of solid surfaces;
    e. methods of investigation of solids microstructure;

  6. Unit processes in chemical technology
    a. methods of powders preparation;
    b. energy balance of grinding process;
    c. methods of powders granulation;
    d. modes of the sintering process;

  7. Characteristics of ceramic building materials
    a. basics of the technology of fired ceramic building materials (plastic deformation molding and semi-dry molding methods);
    b. technological additives - types and their role;
    c. general characteristics of building binding materials – air-hardening binders, hydraulic binders;
    d. concrete - granular composite, shrinkage of concrete and types of its corrosion

  8. Glassy state
    a. glassy and crystalline state - differences and similarities;
    b. research methods allowing to identify and investigate glassy state;
    c. influence of chemical composition on glass properties;
    d. thermal stability of the glass;

  9. Characteristics of consumer ceramics (porcelain, stoneware)

    a. general characteristics of raw siliceous, clayey and carbonate raw materials;
    b. transformations occurring in clay minerals during heating;
    c. the role of individual raw material components of porcelain mass;
    d. ceramic glazes

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